| Artisanal Cheese Wines Beers Ales Cafe |
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| We offer classes and tastings usually once a month. Some of our past events have been: Cheese 101: An introduction to the families of cheese. Kicking the Winter Blues : Blue cheese and wine. Summertime and the living is cheesy : Easy summer recipes. Uncommon Pairings : Cheese paired with beers and ales. An evening with Pat Morford : Presentation and talk by one of Oregon's goat cheese makers. |
| Announcement of these events are published in our newsletter, which is emailed to our mailing list and then published on the website. Our events are usually limited to 15 participants and its first come first served. For early notice, place your name on the mailing list. Use the form below... Make sure to allow us through any spam filtering. All announcements are sent from Curds & Whey We do not sell or rent our mailing list. It is only for use at Curds & Whey. |
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